Spring in Europe

Join us Monday, May 1 for a European-themed four-station tasting dinner. “Spring in Europe” celebrates the food, drink and culture of Europe. Enjoy beer and wine pairings from Bofferding and Domaines Vinsmoselle. Menu includes…

  • Cheese Display: Apricoit Onion Tart, Cherry Turnover

  • Chicon Au Gratin Toast: Endive, Carr Valley Gouda, Uphoff Ham

  • Duck Bratwurst w/ house sauerkraut, pickled mustard, pretzel roll

  • Capon Spaetzle: Black Pepper Spaetzle, Capon Caper Demi

  • Assorted Petit Fours: Apricoit Onion Tart, Cherry Turnover

$60 for an individual; $100 for a couple. Every guest will receive a free gift bag, and be entered into a raffle for a grand prize of a $50 gift card. Includes gratuity; tax not included. Call Story Hill BKC at 414-539-4424 or email reservations@storyhillbkc.com for reservations.

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HOURS

Sun 9am-2pm

Mon CLOSED

Tue-Fri 11am-9pm

Sat 9am-9pm

Shop always closed by 9pm

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5100 W. Bluemound Rd. Milwaukee, Wisc.

PH 414.539.4424

HAPPY HOUR

Tues-Sat

DRINKS 2pm-6pm; MENU 3pm-5pm

$2 off tap cocktails

$2 off tap beer

$5 featured wine by the glass

To apply at Story Hill, download and complete this application.